BAKON Choco TT (ref. CHTT-15)
Chocolate Semi-Automatic Tempering Machine Specifications:
Capacity of melted chocolate per batch: 12L or 3.2 Gal.
115 Volts/60 Hz
Dimensions (HxWxD): 18.5 X 20 X 19 inches
Weight: 85 lbs.
- Cart on casters
- Separate vibrating table
- Mini enrober with take out table
On the Product Information page there is a video clip featuring the "Bakon USA Chocolate Tempering Machine - Choco TT" and includes step-by-step directions for using it.